Shanghai, October 21, 2011 – A new study published online in the European Journal of Clinical Nutrition found that soy protein and milk protein can improve blood lipid profiles in healthy people. This study compared the effects of soy protein and milk protein supplementation on blood lipids in healthy adults by comparison with carbohydrates. Many studies have shown that soy protein can lower LDL cholesterol ("bad" cholesterol), increase HDL cholesterol ("good" cholesterol), and support soybean health and cholesterol-lowering claims approved by 12 countries worldwide . "As the number one killer of women and men globally, coronary heart disease (CHD) is a major health condition. Studies have shown that lowering blood lipids can reduce the risk of coronary heart disease and stroke," said Dr. Elaine Krul, director of nutritional research at Shule Company. "This The results of the study show that the intake of soy protein supplements can reduce blood lipids, thereby helping healthy people to reduce the risk of coronary heart disease." In this study, the statistical intake of soy protein can significantly reduce total cholesterol and total cholesterol/high-density lipoprotein cholesterol compared to carbohydrates. Compared with milk protein, soy protein can significantly increase high-density lipoprotein cholesterol ("good" cholesterol), and significantly reduce the total cholesterol / high-density lipoprotein cholesterol ratio and low-density lipoprotein cholesterol ("bad" cholesterol). The National Cholesterol Education Program in the United States emphasizes the importance of lifestyle-changing treatments for primary prevention of high cholesterol. This includes dietary adjustments, weight loss, and increased physical activity. More and more evidence shows that soy protein instead of animal protein can lower cholesterol and may provide other cardiovascular benefits. The result of this study is strikingly that the benefits of these risk reductions come from the observation of healthy (non-hypercholesterolemia) populations. “This is just a simple lifestyle change. For example, including soy protein in your diet can have a positive impact on your health,†said Dr. Elaine Krul. “Studies continue to show that soy protein helps lower LDL cholesterol - The important biological indicators of coronary heart disease." The study, conducted from September 2003 to April 2008, is a randomized controlled trial of 352 healthy American adults. Subjects were randomized to receive 40 grams of soy protein, cow's milk protein, or carbohydrate complexes daily for 8 weeks. Shulai Company provided supplements for this study. For more information on this study, please refer to the summary of the research report at the following link: http:// Shulai Company is a world leader in the development of soybean raw materials for nutritious and delicious products. Schuler's solutions provide customers with unique values ​​that are functional, nutritious, economical and sustainable. It is a joint venture established by DuPont (NYSE:DD) and Bunge (NYSE:BG) in 2003 and is headquartered in St. Louis, Missouri, USA. In 2011, Schuler was honored as the "World's Most Ethical Company" by the American Ethical Village Association. For more information, visit www.Solae.com or Corporate Twitter at www.Twitter.com/SolaeLLC and Facebookwww.Facebook.com/SolaeLLC Pollen Screen,Anti Pollen Mosquito Net Screens,Anti-Pollen Mesh Screen,Pollen Filter Screen Jinwu Glass Fiber Co., Ltd , https://www.jwglassfiber.com
New research shows that soy protein can improve blood lipid profiles in healthy people